an orange-y armagnac liqueur
it just so happens that i'm the lucky soul to have absconded with the rest of the orange-y armagnac liqueur (which was one of the justin's entries in the mini-break challenge.) so here it be, folks, for those of you that care-
monluc - pousse rapière
simple à préparer l'apéritif POUSSE RAPIÈRE s'obtient avec:
1 Volume de Liqueur Pousse Rapière
6 Volumes de Vin Sauvage
Servir Très Frais
i'm not sure what "Savage Wine" is - but i vote we try this next time! of course, we'll have to have a new bottle, cause there won't be any of this one left...
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Justin 
:
I really liked this stuff so I will need to buy another bottle!
You're making me thirsty!
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The Muffin Man has never heard of "Vin Sauvage", but the internets is telling me that it is a type of sparkling white wine produced in certain regions in a certain way. Maybe a bit like a Crément or a Clairette? I vote we INVESTIGATE this in depth ;)